呈現深石榴紫色，釋放強烈的胡椒與香料香氣，以及黑莓，黑加侖與些許地中海香草元素。酒體飽滿，帶來優異酸度與恰到好處的濃郁度，單寧緊致，尾韻悠長。
Deep garnet-purple in color, it has pronounced pepper and spice aromas over blackberries and black currant plus a bit of Mediterranean herbs. Full-bodied, crisp with just enough flesh, it has firm fine tannins and a long finish. 
混釀藤齡35年與120年的老藤希哈，較年輕的樹藤帶來果味活潑鮮甜的葡萄，而來自Ebenezer產區的老藤葡萄則造就了酒款優異的結構與酒質。
A blend of fruit from 35 year-old vines & 120 year-old vines is the key to the Bishop cuvee. The fruit from younger vines is fresh & vibrant, whilst Shiraz from the oldest blocks in the Ebenezer vineyard give structure and enhance palate profile.

100%  Dry-grown Shiraz, 35-120 years old  

100% 旱地希哈35-120年老藤

Oak橡木桶陳：

14 months in 30% new  oak of which 90% French, 10% American

14個月，30% 新桶，其中90%法國桶、10%美國桶